Category Project Work

A traditional food

This is one of the presentations students prepared in groups. Our objective? share this tasty product with the rest of the world Done by: Agustina Maggio, Ramiro Silva, Mateo Carballal, Delfina F. Gonzalez & Tomás Brizuela & Benjamín Morer.

Argentinian empanadas

After doing some research we could finally write our recipe. Have a look and give it a try! Delicious!

Traditional food at a local perspective

What is implied in the term”Local”? What foods are important in your community?. Why? What dishes give your country a sense of national identity? Going deeper into foods…….. Let’s search for  different foods that are prepared in our country… A. Google:… Continue Reading →

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